ISO 22000 Lead Auditor

Training: International Certified ISO 22000 - Food Safety Management System Lead Auditor Training Course

Course Features

This Five days training course will teaches delegates the principles, processes, and techniques used for the assessment of and management of Food Safety Hazards; and their significance for FSMS lead auditors. During this training, the participant will acquire the necessary knowledge and skills to proficiently plan and perform internal and external audits in compliance as per the standards. Delegates will also learn the key principles and practices of effective food safety management system audits in accordance with ISO 22000:2005, ISO 22003:2013 and 19011:2011 all guidelines for auditing management systems.

Learning Objectives

By the end of the course you will be able to:
•  The purpose and business benefits of an FSMS, auditing and third-party certification
•  The requirements of ISO 22000 in the context of an FSMS audit
•  The auditor’s role in planning, conducting, reporting and following up on FSMS audits in accordance with ISO 19011, ISO 22003 and ISO 17021
•  Understanding the concepts, approaches, standards, methods and techniques required for the effective management of a Food Safety Management System
•  Specific documented information requirements of ISO 22000
•  Describe roles and responsibilities of auditors and lead auditors.
•  Strengthen the foundation of audit methodology, skill & techniques.
•  Acquire the skills to plan, conduct, report and follow up FSMS audit that establishes conformity and enhances overall organizational performance
•  Report the audit, including writing valid, factual and value-adding nonconformities.
•  Undertake audit follow-up activities, including evaluating the effectiveness of corrective action by process owners.

Who Should Attend

This 5 Days training course has been developed to provide delegates with the knowledge to begin performing internal/external audits.
•  Individual interested to become an Auditor for an organization.
•  Professional Internal auditors
•  Auditors wanting to perform and lead Food Safety Management System (FSMS) certification audits
•  Consultants
•  Employees responsible for the Food safety conformity in an organization
•  Members or advisories of a food safety team
•  HACCP Team members 

Course Agenda

This course has been designed with input and feedback internationally from a number of trainers, customers and training consultants. The course design reflects a high level of interaction between the trainer and the participants. It is built upon the participants input all throughout the course. This input by being mapped on the classroom walls will help the participants follow and remember the course structure and content.
•  Introduction to Food Safety Management System (FSMS) concepts as required by ISO 22000
•  Planning and Initiating an ISO 22000 audit
•  Conducting an ISO 22000 audit
•  Concluding and ensuring the follow-up of an ISO 22000 audit
•  Audit planning and preparation
•  Auditor roles, responsibilities, knowledge and skills
•  Review of FSMS documents
•  Audit performance
•  Non-conformances and corrective action
•  Closing meeting, Audit report and audit follow-up
•  Exercises, case study Practical workshops etc.
•  Course Examination
•  Corporate / In-House training program for Maximum 10/20 Delegates.

Pre-Requisites

•  The course has been designed for food safety professionals seeking an understanding of the knowledge and skills needed to audit effectively against ISO 22000:2018
•  Knowledge about the core elements of management systems, the PDCA-cycle, the principles of FSMS, PRPs, HACCP, national and local FSMS legislation and the requirements of ISO 22000, gained by e.g. attendance in an FSMS foundation course is essential

Course Trainer

All course facilitators are highly qualified and experienced both in training and assessment of food safety management systems. We strongly believe that the experience in food safety management Assessment and Training skills is a right combination to deliver a practical training course. They are selected on their ability to make courses both practical and enjoyable.

Certification

Successful Participants (Based on Test Results) will be awarded certificate of Lead Auditor for ISO 22000.